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Food and Beverage Manager Job Description
We are seeking an experienced Food and Beverage Manager to oversee our operation. You will be responsible for managing the service team, ensuring a seamless daily service for our customers. You will monitor and order inventory, schedule the team for each shift, and work with the events planning team to create outstanding customer events. The candidate will have accumulated a minimum of five years of experience in food and beverage services and possess an understanding of government food handling regulations.
Food and Beverage Manager Responsibilities
- Check the food and beverage inventory and replenish stock when necessary
- Conduct staff training sessions
- Manage the team’s schedule
- Monitor food service to ensure efficiency during events
Food and Beverage Manager Requirements
- Five years of experience within the food industry and managing staff
- Familiarity with food service rules and regulations
- Excellent organisational and communication skills
- Bachelor’s degree in Hospitality or Business
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